1/2 cup butter
1/2 teaspoon American Garden thyme leaves
1/2 teaspoon American Garden rosemary
1/2 teaspoon American Garden oregano
1/2 teaspoon American Garden basil
1 loaf French bread
4 cloves garlic, minced
parmesan cheese, grated
American Garden parsley, minced

1. In small saucepan, combine butter, thyme, rosemary, oregano, and basil-heat until butter is melted.

2. Slice bread and generously brush with butter mixture.

3. Sprinkle with garlic, cheese, and parsley.

4. Bake at 425 degrees or broil until lightly browned