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Chocolate peanut butter squares
A crunchy layer of biscuits topped with an exquisite chocolate peanut butter mixture is all you need to cheer up! Don’t hesitate to try our easy recipe.
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15m
6 
EASY
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Ingredients
1 Cup American Garden U.S. Peanut Butter Creamy
150g Butter at room temperature
2 Cups Crushed Biscuits
1 ½ Cups Confectioners’ Sugar
For Chocolate Ganache:
2 Cups chocolate, cut into small pieces
5 Tsp. American Garden U.S. Peanut Butter Creamy
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Preparation
In a bowl, mix together peanut butter, crushed biscuits, butter and sugar until well combined.
Press mixture evenly onto the bottom of a pan.
To prepare the chocolate ganache, melt chocolate and peanut butter on a double boiler, stirring occasionally.
Pour the mixture over the pan, spread evenly then refrigerate for at least 2 hours.
Cut the dessert into squares and serve.
