This is a different way to prepare sweet potatoes, that are tasty and easy to prepare, and ideal for serving meals as a side dish or as a type of appetizer.
pre-heat the grill on medium heat
Place the sweet potato, olive oil, salt and pepper, and cumin in a medium bowl and stir them well.
Grill each side for 4 minutes, or until tender with grilled marks, and approx.
8 – 10 minutes until fully equipped by the thickness of the slice.
Once the sweet potato is ready, Serve it with ketchup and mayonnaise as side sauces.