Ground beef pasta bake

May 29, 2017
Ground beef pasta bakeGround beef pasta bake
Serves
5
Persons
Preparation Time
20
Minutes
Cook Time
55
Minutes

Course
Occasion

If you’re looking to impress your guests with a delicious Italian dish, you should definitely try our ground beef pasta bake prepared with American Garden’s authentic pasta sauce!


Ingredients

  • 500 g big pasta shells, boiled
  • 2 tbsp olive oil
  • 1 tbsp garlic, minced
  • 450 g ground beef
  • 600 g American Garden pasta sauce
  • Salt-to-taste
  • Black pepper-to-taste
  • To garnish:
  • 1 cup mozzarella cheese, shredded

Instructions

  1. 1- Heat oil in a saucepan over medium heat. Sauté garlic for 2-3 minutes. Add ground beef and cook for 10 minutes.
    2- Pour American Garden pasta sauce and season with salt and black pepper. Simmer over low heat for 15 minutes.
    3- Pour half the mixture in a baking pan.
    4- Fill the pasta shells with the remaining mixture and place them in the baking sheet.
    5- Sprinkle with mozzarella cheese and bake for 15 minutes in pre-heated oven over medium heat.

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