Peanut Butter Biscuits with Jelly

September 18, 2018
Peanut-butter-with-jam-biscuitsPeanut-butter-with-jam-biscuits
Serves
50
biscuits
Preparation Time
1h 0
Minutes
Cook Time
10
Minutes

Course

This is an easy treat recipe for whoever enjoys Peanut Butter and Jelly. It could be something that you and your kid could enjoy as a snack or for breakfast.


Ingredients

  • 1 ¼ cup of all-purpose flour
  • ½ cup white sugar
  • ½ baking powder
  • ½ cup brown sugar
  • ¾ tsp. Baking soda
  • ¼ tsp. Salt
  • 2 tbsp. unsalted butter
  • ½ American Garden Peanut Butter Creamy
  • 1 egg
  • ½ cup of fruit jam

Instructions

  1. In a mixing bowl, mix the butter with peanut butter and sugars. Whisk in egg. Add flour, baking powder, baking soda and salt; gradually add to blended mixture.

  2. Cover and keep in fridge for 1 hour.

  3. Roll into 2.5 cm balls; place 5 cm apart on greased baking trays. Bake at 190°C for 10 minutes. Let cool and then spread jam on cookie.

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