Coconut Cream

Coconut Cream is commonly used in Indian and Thai cuisines to prepare curries and soups. It’s also delicious in desserts and sweet dishes such as pies and puddings.

American Garden Coconut Cream is a quality product that guarantees a rich and flavorful taste every time. Four parts of shredded coconut to one part milk, it is thicker than coconut milk, but can also easily be diluted with milk to give it a lighter consistency.

Available size: 14.1oz.

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