Chicken Tikka kebab

November 8, 2016
Chicken Tikka kebabChicken Tikka kebab
Serves
4
Persons
Preparation Time
5
Minutes
Cook Time
15
Minutes

Course
Occasion

Calling all Indian cuisine fans: this is the easiest recipe to make chicken Tikka masala at home! It’s perfect for BBQ parties and the marinade can be used on any other chicken cuts!


Ingredients

  • 4 chicken breasts cut into 1 inch cubes
  • 1 tsp grated ginger
  • 1 tsp minced garlic
  • 1 tsp red hot chili pepper
  • 1 tsp Garam masala
  • 2 tbsp American Garden Lemon juice
  • 1 tsp salt
  • ½ tsp ground cumin
  • 1 tsp tomato paste
  • ½ cup yogurt

Instructions

  1. 1- In a bowl, mix together the ginger, garlic, cumin, Garam masala and red hot chili powder.
    2- Add the yogurt, salt, lemon juice and tomato paste.
    3- Pour the sauce over the chicken. Cover the bowl and marinate for at least 3 hours in the refrigerator.
    4- Preheat the grill and grease with little oil.
    5- Thread the chicken onto wooden skewers.
    6- Grill on all sides until the chicken cubes are cooked through.
    7- Serve immediately with a salad on the side.

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