Yogurt Chicken Marinade

October 18, 2017
Yogurt Marinated ChickenYogurt Marinated Chicken
Serves
6
Persons
Preparation Time
10
Minutes
Cook Time
12
Minutes

Course
Occasion

Marinated in a delicious Mayonnaise-Yogurt sauce, these chicken breasts are the perfect addition to your barbecue gathering. Moist and tender, your guests will surely fall in love with every bite!


Ingredients

  • ‎6 large chicken breasts, skinless and boneless‎
  • To prepare the marinade:‎
  • ‎1 ½ cups plain yogurt‎
  • ‎4 tbsp American Garden U.S Mayonnaise‎
  • ‎4 tbsp olive oil‎
  • ‎2 tbsp American Garden Lemon Juice
  • ‎2 tbsp chili powder
  • ‎1 ½ tsp cumin‎
  • ‎½ tsp cinnamon‎
  • ‎1 ½ tsp coriander‎
  • ‎1 tbsp salt
  • ‎1 ½ tsp black pepper ‎

Instructions

  1. ‎1-‎ In a mixing bowl, combine yogurt with olive oil, American Garden mayonnaise and American ‎Garden lemon juice. Add chili powder, cumin, coriander and cinnamon. Season with salt and ‎black pepper and mix well.‎
    ‎2-‎ Add chicken breasts to the yogurt mixture. Turn to coat well, and refrigerate for 20 min.‎
    ‎3-‎ Discard marinade from chicken breasts and grill for 12 min, turning occasionally until cooked ‎through.‎
    ‎4-‎ Garnish chicken breasts with minced coriander and serve with a fresh salad.‎

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