If you like the fresh taste of salad and the sizzling flavor of BBQ, this recipe is great for you.
Heat olive oil in a pan over medium high heat.
Marinate chicken breasts with salt and pepper to taste and add BBQ Sauce. Add to pan and cook, flip once, until cooked through, about 3-4 minutes per side. Let cool before dicing into bite-size pieces.
To make the salad, place lettuce in a large bowl; top with chicken, tomato, corn, onion and cheese. Pour Ranch dressing on top of the salad and toss to combine.