Beautifully grilled, these chicken kebabs will serve perfectly for a barbecue. A recipe worth trying!
1- In a chopper, process the chicken along with the bell pepper, garlic and onion.
2- Add the Worcestershire sauce and season with salt, black and white peppers and paprika.
3- Add the breadcrumbs and mix with your hands until the mixture is homogenous.
4- Roll the mixture to form medium-sized balls.
5- Shape into fingers and thread onto wooden skewers.
6- Place the skewers on a preheated grill until cooked through.
7- Serve immediately.