- Home
- Recipes
- More Ideas
- Chicken Mayo Sandwich
Chicken Mayo Sandwich
Simple, delicious, flavorful, and easy to prepare. It’s the ideal snack.
The chicken mayonnaise sandwich is a timeless absolute classic! We’re convinced that this is the best chicken mayo sandwich recipe, so pay close attention.
This recipe has a few extra ingredients that will totally change your opinion on the classic Chicken Mayo Sandwich forever.
While it is a simple and quick recipe to follow, it will help you in transforming your standard sandwich into something exceptional.
We guarantee you’ll be craving bite after bite!
(0 stars) •0 reviews
10m
2 
EASY
SHARE
Ingredients
2 slices of bread
½ to ¾ cup of chicken (shredded or minced)
1 teaspoon butter (for toasting bread if needed)
1 tablespoon olive oil
1 tablespoon garlic
1 pinch of red chili powder
1 pinch of spice powder
3 tablespoons of American’s Garden original mayonnaise
1 tablespoon of American Garden’s mustard
¼ tablespoon pepper
Salt (as needed)
2 to 4 tablespoons of onions
Coriander sprigs
Featured products
Preparation
Heat a little oil and garlic in a frying pan. Then add minced or chopped chicken pieces.
Add a pinch of salt and continue cooking until the chicken is done. Add the seasonings you like. We usually add a little spice with a pinch of red chili powder.
While chicken is cooking, combine American Garden’s original mayonnaise, finely ground pepper, and American Garden’s mustard in a medium mixing bowl.
Then add the onions and coriander leaves and stir them. (You can also add a little lemon juice and olive oil if you like).
Add the cooked chicken to a mixing bowl and mix all the ingredients together.
Place it on the bread and enjoy!
