Grilled meat balls

December 27, 2016
Grilled meat ballsGrilled meat balls
Serves
4
Persons
Preparation Time
15
Minutes
Cook Time
10
Minutes

Wondering how to please your little ones with a barbecue recipe? Try our easy meat balls, they will love them! And for an extra flavor, don’t forget to serve them with ketchup!


Ingredients

  • 500g ground meat
  • 1 grated onion
  • Salt-to-taste
  • ½ tsp ground cinnamon
  • ½ tsp black pepper
  • ½ cup American Garden plain bread crumbs
  • 1 red onion cut into cubes
  • For serving:
  • American Garden ketchup-to-taste

Instructions

  1. 1. In a bowl, mix the meat with the grated onion and bread crumbs.
    2. Season with salt, cinnamon and black pepper.
    3. Form the mixture into medium-sized balls.
    4. Thread onto wooden skewers alternating with red onions.
    5. Preheat the grill on medium heat and grease with little oil.
    6. Place the skewers gently on the grill until cooked from all sides.
    7. Serve them immediately with little ketchup on the side.

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