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Best Broccoli Salad Recipe
This yummy broccoli salad recipe will pleasantly surprise you with its amazing taste.
So, whether you’re looking for a new way to enjoy broccoli or want to make a nourishing dish, this recipe is worth a try!
This easy broccoli salad is nutritious, delicious, and satisfying. This quick salad is full of fresh broccoli, dried cranberries, and sunflower seeds. Try it with American Garden’s Original Mayonnaise to add a rich and creamy taste to your broccoli salad.
You can eat this dish any time of the day. You can have it as a lunch, a side dish, or even a favourite addition to your holiday table. The best part is that any leftovers will easily last for 5 days in the fridge!
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Ingredients
4 cups of bite-size broccoli pieces
2 ½ tablespoons of diced red onion
¼ cup of dried cranberries
2 tablespoons of sunflower seeds
½ cup of American Garden’s Original Mayonnaise
1 ½ tablespoons of American Garden’s Organic Apple Cider Vinegar
1 tablespoon of sugar
Salt and pepper to taste
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Preparation
In a medium mixing bowl, combine the dressing ingredients. Place aside.
Combine broccoli, onion, cranberries, and sunflower seeds in a large mixing basin. Mix in the prepared dressing thoroughly.
For a better taste, it is advised to refrigerate for at least 1 hour before serving. Enjoy!