Chicken Steak Recipe

Nobody can resist a perfectly grilled chicken breast. Serve this mouthwatering dish to your family and friends during a barbecue gathering. Everyone will ask for more!

  • (4 stars)1 reviews
  • 20m
  • 4
  • MEDIUM
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Ingredients

  • ‎4 chicken breasts‎

  • ‎½ onion, finely chopped ‎

  • ‎½ green bell pepper, finely chopped‎

  • ‎1 ½ cups American Garden Steak Sauce‎

  • ‎¼ tsp salt‎

  • ‎¼ tsp black pepper‎

  • ‎2 tbsp vegetable oil‎

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Preparation

  • Preheat the grill.‎

  • To prepare the sauce: Heat vegetable oil in a medium saucepan over medium to high heat. ‎Add onion and green bell peppers then cook for 5 minutes until soft.‎

  • Add American Garden steak sauce and stir for 3 minutes to blend flavors.‎

  • Place chicken breasts in a bowl. Season with salt and black pepper then add 1 cup of sauce and ‎flip to coat. Cover the bowl and refrigerate up to 2 hours. ‎

  • Remove chicken breasts from the refrigerator and grill for 12 minutes, turning them once ‎halfway through the process. Serve with the remaining sauce. Enjoy!‎

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Customer reviews

I wanna try to cook this?

Maria sujie borja