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Green salad mixed with Balsamic Vinaigrette
This green salad with balsamic vinaigrette dressing is a tried and tested recipe for an easy and flavour packed balsamic dressing salad. It works great as a side dish with your favourite dinner or a healthy lunch.
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Ingredients
To prepare the salad:
1 bag of mixed green salad leaves
10 cherry tomatoes
1 cup cucumber chopped
⅓ cup of shaved parmesan cheese
A handful of toasted walnuts
To prepare dressing:
¼ cup American Garden Balsamic Vinaigrette
1 tbsp olive oil
¼ tsp freshly ground pepper
Salt to taste
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Preparation
For salad: Combine the mixed green leaves with the cherry tomatoes, cucumber and walnuts
For dressing: In a small bowl, mix the ingredients together until smooth
Serve the salad with the dressing.