Grilled Potatoes

Brushed with barbecue sauce during their grilling process, these delicious baby potatoes score a hit with everyone. Discover this easy and fast recipe, and serve it to your family and friends over a barbecue party or during a picnic!

  • (0 stars) 0 reviews
  • 20m
  • 5
  • EASY
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  • ‎750 g baby potatoes, skin on‎

  • ‎2 tbsp American Garden Barbecue sauce – original

  • ‎1 tbsp olive oil ‎

  • ‎½ tsp salt ‎

  • ‎½ tsp black pepper

  • Lemon slices-to-taste

  • Rosemary leaves-to-taste


  • In a mixing bowl, combine baby potatoes with olive oil. Season with salt and black pepper. Mix ‎well until potatoes are completely coated. ‎

  • Place baby potatoes on your grill. Brush them occasionally with American Garden barbecue ‎sauce, and turn every 5 min until fully cooked. ‎

  • Place potatoes in a serving dish. Garnish with rosemary leaves and serve hot with lemon slices. ‎Enjoy!‎

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