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Quinoa Salad Jar
If you’re looking for a delicious and refreshing salad to add to your daily meals, you should definitely try our quinoa salad and add to it some of American Garden Thousand Island dressing.
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30m
4 
EASY
Ingredients
1 chili pepper, sliced
1¼ cup Quinoa
1 cup canned green peas, drained
1 cup canned corn, drained
1 cup cherry tomatoes
1 cup Arugula leaves
¼ cup cucumber, sliced
¼ cup carrots, sliced
½ cup mint leaves
1 cup avocado, diced
2 tbsp olive oil
1 tbsp American Garden lemon juice
½ tsp salt
1 cup American Garden Thousand Island dressing
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Preparation
In a pot, boil quinoa as per the instructions on the box and simmer for 15 minutes. Let sit for 5 minutes then drain.
Mix in a small bowl American Garden thousand island dressing, olive oil, lemon and salt until combined.
Pour mixture evenly into 4 jars. Add quinoa then green peas.
Add corn, cherry tomatoes then some chili slices, cucumber, mint leaves and avocado. Top with arugula leaves.
Shake jars before serving. Enjoy!