Peanut Butter Biscuits with Jelly
This is an easy treat recipe for whoever enjoys Peanut Butter and Jelly. It could be something that you and your kid could enjoy as a snack or for breakfast.
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10m
10 
MEDIUM
Ingredients
1 ¼ cup of all-purpose flour
½ cup white sugar
½ baking powder
½ cup brown sugar
¾ tsp. Baking soda
¼ tsp. Salt
2 tbsp. unsalted butter
½ American Garden Peanut Butter Creamy
1 egg
½ cup of fruit jam
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Preparation
In a mixing bowl, mix the butter with peanut butter and sugars. Whisk in egg. Add flour, baking powder, baking soda and salt; gradually add to blended mixture.
Cover and keep in fridge for 1 hour.
Roll into 2.5 cm balls; place 5 cm apart on greased baking trays. Bake at 190°C for 10 minutes. Let cool and then spread jam on cookie.